but I had to chuckle, it tastes exactly like my family recipe, but Saranello's had a better texture. For Bloody Mary's + $5. Using artisan flour & a slow fermentation process is what makes our pizza taste great. Available with red or white wine.5, Sea Breezevodka, grapefruit juice, cranberry juice.5, Margaritatequila, triple sec, fresh lime juice.5, Celebrate Easter with Saranellos Brunch on Sunday April 9th, 10:00 AM [], Celebrate Passover with Saranellos and enjoy with family and friends. We have never been disappointed. Inspired by his travels and passion for Italy's culture, Executive Chef Mychael Bonner has created a broad menu of Italian-fare utilizing the freshest ingredients to create the fullest flavors to bring homemade, hand-crafted pizzas and pastas, as well as prime steaks and fresh fish dishes to the table. FRIDAY & SATURDAY: Review. Posting id: 821492569. . The perfect place to relax, eat and drink with your family and friends. For dessert I had the key lime pie and my friend was brought out a piece of chocolate cake with a candle for her birthday. We found service and food to be disappointing. Celebrate New Years Eve with Saranellos! Approximately a week before the planned party date, my husband and I, who do not dine out as a rule, made a sort of recon visit in the evening. Flights Vacation Rentals Restaurants . We hope to dine here again before we leave town. SUNDAY Every time Im there, something happens with the service. Mobile Terms and Conditions & Privacy Policy. includes mimosas w/ fresh seasonal fruit purees from our mimosa bar, induldge in a champagne toast to start your morning off right, Fresh seasonal fruit, housemade granola, steel-cut oatmeal & organic yogurt. Any of our pizzas can be made using our handmade gluten-free crust (+$1), shaved mushrooms, Robiola cheese, arugula, truffle oil, Arugula Sliced Tomato ~ Mushrooms ~ Spinach ~ Roasted Peppers ~ Onions, Meatball (pork & veal or prime beef) ~ Salumi ~ Pulled Amish Chicken Prosciutto ~ Applewood Smoked Bacon. 148 oz. Great food, we were able to easily carry on a conversation, and weren't rushed. choose one vegetable: tomato, green pepper, red pepper, spinach, mushrooms, onions, asparagus. Whether you are hosting an afternoon or evening event, we can provide great options to enhance your guests' experience, drinks are charged based upon consumption during the event, All non-alcoholic drinks, including coffees, teas, sodas are served on a consumption basis ($3.50 pp). Lasagna was rated very good as well as other meals that were served however, the table service was lousy at best. So so happy to have made reservations at Saranellos, Good food. Received an espresso martini that was different than before. Couldn't wait to leave but unfortunately we had to. An impressive 50 bar lines an entire wall with seating for all. house-smoked whitefish, house-smoked salmon, citrus-cured salmon, deviled eggs, assorted bagels & breads, sliced red onions, tomatoes, cucumber-dill salad, cream cheese, whipped butter, housemate italian cookies, assorted coffee cakes, cupcakes, rugalach, chocolate mousse, raspberry panna cotta, chocolate-dipped strawberries, focaccia style, stuffed w/ robiola & drizzled w/ truffle oil, rice pudding, roasted pistachio, vanilla bean, & frangelico, bailey's sambuca, jameson or godiva, perfect as a start to the meal, our 12" square pan pizza fits the bill, hand tossed, thin & crisp, these pizzas are perfect as a main course for lunch or dinner, frocaccla style, stuffed w/ robiola cheese & drizzled w/ truffle oil, Freshly Squeezed Orange Or Grapefruit Juice, Chef's Choice Of Housemade Pasta & Chicken Dishes, Santa Rita Hills 120 Sauvignon Blanc, Valle Central Chile, Endrizzi Serpaiolo Super Tuscan, Australia, Bridlewood Estate Cabernet Sauvignon, Paso Robles, Benziger Cabrnet Sauvignon, Sonoma County, White Peach Sangria - Limoncello Lemonade, Anne Amie Vineyards Pinot Gris, Willemette Valley, Chalk Hill Sauvignon Blanc, Sonoma County, Evening Land Chardonnay Blue Label, California, Sonoma-cutrer "les Pierres" Chardonnay, Sonoma Coasty, Brewer Clifton Pinot Noir, Santa Rita Hills, Musella Amarone Della Valpolicella, Veneto, Ciacci Piccolomini Rosso Di Montalcino, Tuscany, Banknote Wine Co. Cabernet Sauvignon, Napa Valley, Sweet Spot Cabernet Sauvignon, Alexandar Valley, Hendry Hrw Cabernet Sauvignon, Napa Valley, Di Stefano Domenica Super American, Columbia Valley, Justin Vineyards Isosceles Cabernet Sauvignon, Paso Robles, Villa Cafaggio Chianti Classico Riserva, Tuscany, Warre's "otima" 10-year-old Tawny Port, Portugal, 15 New Items At Your Favorite Fast Food Restaurants, 10 Latest FDA Food Recalls You Should Be Wary Of, Seriously, Refrigerating These 13 Foods Will Do Harm To Your Health, 10 Popular Pizzas You Can't Afford To Miss, 15 Restaurants Open On Valentine's Day 2023, antipasti vegetables may vary due to seasonal availability, dressings: italian, mustard vinaigrette, poppyseed, caesar, buttermilk ranch, balsamic vinaigrette, using artisan flour & an ever-so-slow fermentation process, is what makes our pizza taste great. Chef-Partner Mychael Bonner has created a broad menu of Italian fare, utilizing the most delicious ingredients to create the fullest flavors. My husband and I had spaghetti with meatballs (pork and veal option) and spinach gnocchi respectively. We share it w the pistachio crusted whitefish. refreshing wine with strawberries, raspberries, and oranges. It was the first time I tried. We also ordered wine and cocktails. You will find that the menu is divided into the following categories: (adsbygoogle=window.adsbygoogle||[]).push({}); Now that you know what you will be paying to eat at Saranello's, here is the full menu of food options to choose from! If you would like this removed, please let us know. Any of our pizzas can be made using our handmade gluten-free crust (+$1), Margherita Pizzahousemade mozzarella, tomato, basil6.50, White Pizzashaved mushrooms, Robiola cheese, arugula, truffle oil6.50, Vegetable Add-ons - $1 EachArugula Sliced Tomato ~ Mushrooms ~ Spinach ~ Roasted Peppers ~ Onions, Meat Add-ons - $2 EachMeatball (pork & veal or prime beef) ~ Salumi ~ Pulled Amish Chicken Prosciutto ~ Applewood Smoked Bacon, Beaulieu Vineyards Coastal Estates Cabernet Sauvignonripe blackberries, dark cherries are accented by hints of cocoa, coffee, and spice.5, Ck Mondavi Pinot Grigiocrisp apple and peach flavors.5, Housemade Sangriarefreshing wine with strawberries, raspberries, and oranges. Add capicola, salami & prosciutto +$5.95. Anyone promising to perform miracles for a fee should be given a wide berth. Catering is available for delivery and pick. 15Bottle 52, Red Blend, The Prisoner Wine Co. "the Prisoner"- Napa Valley6 oz. We will definitely go back. Now that restaurants in area are fully open, regulars are returning. bacon, ham, pepperoni, shrimp, celery, pickle, cheese & many more! The menu isn't extensive, but I prefer a smaller menu when the chef does well at everything on the menu and that's what we found at this nice establishment.More, High expectations but very poor If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. 138 oz. Food 4 Decor 4 Service 4 HAND-TOSSED ROMAN-STYLE PIZZA gluten-free crust (+1.00) CLASSIC CHEESE, MARGHERITA, VEGAN CHEESE, CLASSIC FENNEL SAUSAGE, PEPPERONI, WHITE Third Course choose two pastas & two entres POTATO GNOCCHI BAKED EGGPLANT PARMESAN SHRIMP DIABLO LINGUINE (+2.00 pp) NONNA'S MEAT LASAGNA RIGATONI W/ SAUSAGE & BROCCOLI SPAGHETTI W/ MEATBALLS The zesty nachos have as much calories, fat, and sodium as two to three meals. 2023 Saranello's. Wehad an EXCELLENT dinner and we will be back!!!! 15Bottle 52, Cabernet Sauvignon, Ck Mondavi - California6 oz. We had heard great things about Saranellos so we were excited to try. Hours and location Saranello's601 N. Milwaukee AveWheeling, IL 60090 +1 847-777-6878 http://saranellos.com/ View menu Today 10:00 AM - 5:30 PM Private Events If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details. DINNER: 3PM 9PM, SUNDAY: Whether you go for a 11AM 9PM, Join today to get exciting updates about Saranello's, Saranello's is dedicated in loving memory to our partner, Sara Rowe (1971 - 2010). YOU & YOUR GUESTS CAN ENJOY A TRADITIONAL, FOUR-COURSE ITALIAN MEAL dining option for parties of 10 or larger, 39.95 PER PERSON children under 12 half price, WARM CIABATTA BREAD W/ OLIVE OIL & PARMESAN CHEESE HOUSE-MADE ANTIPASTI PLATTER, HAND-TOSSED ROMAN-STYLE PIZZA gluten-free crust (+1.00), CLASSIC CHEESE, MARGHERITA, VEGAN CHEESE, CLASSIC FENNEL SAUSAGE, PEPPERONI, WHITE, Book your stay at the Westin Chicago North Shore, MONDAY SATURDAY: Get your meal started with great lemonade, chocolate frappe or moccachino. choose one . We will be starting and ending the night with a Champagne toast along with a four course meal for $89 plus tax (not including gratuity). And then the bill was overcharged for 7 entrees for six people. served w/ french fried potatoes. A+++More, My child had the Margherita pizza, I had the short rib ravioli, and my husband had the pecan-crusted whitefish. Matt worked with us to secure enough tables to seat ourentire party for dinner. Butter Poached Australian Lobster Tail, parmesan basket, arugula, meyer lemon vinaigrette, fingerling potatoes, green & yellow wax beans, blood orange reduction, rainbow swiss chard, lentils, smoked jalapeno glaze, braised fennel, saffron, fingerling potatoes, creamy southern grits 2 ways, roasted chili oil, rum scented sweet potatoes, spiced apple demi glace, red pepper, cucumber, avocado, carrots, napa cabbage, asparagus, yellow fin tuna, spicy mayo, shrimp tempura, alaskan king crab, ahi tuna, hamachi, salmon, avocado, Wood Oven Roasted Brussel Sprouts, Housemade Bacon, roasted garlic, lobster, truffle, loaded (bacon, chive, white cheddar, sour cream), sampler (choose 3), house made meyer lemon sorbet, petite frozen absolut vodka, madagascar vanilla bean, mango & chocolate, thai basil whipped cream, blood orange sauce, vanilla, chocolate, toasted almond, toasted marshmallow & rum raisin, Vegetarian Friendly, Vegan Options, Gluten Free Options. LUNCH: 11AM 3PM served w/ french fried potatoes. ricotta salata, black olives, red onion, radish, cucumber, mixed greens, goat cheese, toasted pistachios, goat cheese vinaigrette, smoked bacon, avocado, blue cheese, house vinaigrette, shaved mushrooms, robiola cheese, arugula, truffle oil, Arugula, Mushrooms, Spinach, Roasted Peppers, Wednesday: Sedani Pasta W/ Pulled Chicken, Thursday: Spaghetti W/ House-made Italian Sausage, prince edward island mussels, choice of spicy red sauce or garlic w/ wine, roasted peppers (all white or dark meat + $5.00, please allow 20 mins), choice of pork & veal or prime beef meatballs, pancetta, sausage, green peas, parmesan, truffle cream, fresh fish, calamari, gulf shrimp, mussels w/ linguini & spicy tomato broth, crispy garlic potatoes, peas, lemon (all white or dark meat + $5.00, please allow 20 mins), served w/ french fried potatoes (add cheese + $1.00), old forester, carpano antica vermouth, candied cherries, grey goose la poire, st-germain, homemade lemonade, prosecco, wild turkey bourbon, demerara, orange bitters, ketel one citroen, housemade sour, preserved lemon, tito's vodka, limoncello, lime, ginger beer, Ros Prosecco, Villa Sandi Il Fresco - Italy, Sauvignon Blanc, Starborough - New Zealand, Pinot Noir, Van Duzer "smith & Perry" - Oregon, Zinfandel, Cline Cellars "ancient Vines" - Contra Costa, Red Blend, Ferrari-carano "siena" - Sonoma, Baby Amarone, Masi "campofiorin" - Veneto, Cabernet Sauvignon, Ck Mondavi - California, Cabernet Sauvignon, Wines Of Substance - Columbia Valley, Red Blend, The Prisoner Wine Co. 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